Cinnamon Sticks

SKU: 491
Ground cinnamon comes from the dried bark of the Casia plant belonging to the genus Cinnamomum. The bark is harvested, dehydrated, washed and milled to desired specifications. It is generally grown in, and imported from the Indonesian island of Padang. Once the bark is ground, the reddish-brown spice produces a sweet, pungent, woody flavor and aroma that compliments both sweet and savory dishes.
  • Gluten Free

  • Kosher

  • Country of Origin

    Indonesia (Korintje), Vietnam

Hours of Operation (EST):

Monday - Thursday 8am-5pm, Friday 8am-4pm, Closed Saturday & Sunday

Phone: (860)261-5781

Fax: (860)585-0863

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